Reshad's blog

Cheap is often more expensive

Being cheap and skimping on equipment can be potentially harmful to any brewery or business.

4 Ways to Remain Competitive in the Beer Industry

4 ways to remain competitive in the craft beer industry with brewery management softwareAccording to the Brewers Association, 1938 craft breweries are operating in the US as of the end of 2011 (an increase of 250 from 2010), with 915 “breweries-in-planning”<

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“The reputation with OrchestratedBEER was that it was essentially the ‘cream of the crop'. I also sat down and did the math and it made sense for me to get moved over to Orchestrated.”
Testimonial
Paul Burgis, Golden Road
Golden Road Brewing runs OrchestratedBEER
“We wanted to get to a single application solution. If you’re going to make the transition and you’re in this industry, I happen to think that this is the best solution. ”
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Hugh Sisson, Heavy Seas
Heavy Seas Beer Logo
“…Actual information on inventory, Cost Of Goods Sold (COGS), cost over-runs, and so much more visibility into our processes.  It has really helped us pin-point where to focus improvement efforts.”
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Leslie Henderson - Lazy Magnolia
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“For those business-minded, growth oriented, high impact breweries - you can’t do it with Excel spreadsheets.”
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Sean Lilly Wilson - Fullsteam
Fullsteam testimonial logo
“OrchestratedBEER is really the only brewery-specific software that I found. I found OrchestratedBEER and I found other beer software, but I felt the others were too rudimentary for what we were trying to accomplish. We plan to scale & grow so we needed something that will be able to do that.”
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Mary Beth - Fullsteam
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